Tuesday 16 August 2011

Kerrygold and Rachel Allen Launch Community Cookbook

I am delighted to have been given the chance to try out some of the recipes going to be featured in this book, some of which i will share with you over the coming weeks.

Are you a budding Chef? Have you got a certain dish that is always a huge hit? Well now you can be in with a chance of getting one of your recipes in the cookbook.

Kerrygold, the Irish butter brand, has teamed up with top Irish Chef, Rachel Allen, to produce the very first Kerrygold Community Cookbook. Kerrygold is inviting cooking enthusiasts across the UK to be part of it by submitting their best-loved recipes, be they old family favourites or original flashes of culinary inspiration, to their Facebook page at www.facebook.com/KerrygoldUK or by emailing submitmyrecipe@kerrygold.co.uk.

Rachel will be personally selecting her favourite entries to be included alongside a collection of her own recipes exclusively developed for Kerrygold, and the recip-e-book will be available to download for free online.

Rachel Allen comments; “I can’t wait to see all the wonderful recipes submitted by Kerrygold fans up and down country and put forward the best to feature in the Kerrygold Community Cookbook.

“It will be really hard to pick the winners, but I’ll have loads of fun trying out what will no doubt be a delicious array of food.  If you’d like your recipe to be in the running, don’t forget to submit it to the Kerrygold UK Facebook page!”


Recipes must be submitted before Sunday 28th August, 2011 to be considered for the Kerrygold Community Cookbook. Recipes submitted after this date will not be considered or included.

The list of entrants whose recipes have been selected will be displayed on the Kerrygold Facebook page no later than 35 days from the closing date.

For Terms and Conditions of the competition please visit www.facebook.com/KerrygoldUK.

This is a clip of Rachel talking about the cookbook.

 
So why not enter, you've got to be in it to win it, as they say.
Loren x

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